Italy

House made butternut squash ravioli with sage, hazelnut butter and pecorino cheese

Santa Margherita Feudo Zirtari Bianco

Spain

Two smoked and roasted shrimp on a bed of romesco sauce

Toro Loco Tempranillo

Pacific Northwest

Mesculan and arugula salad accompanied by poached pears, dried Oregon cherries, goat cheese custard and a Washington apple vinaigrette

Montinore Pinot Noir

France

Burgundy braised beef short ribs served atop boursin cheese infused smashed golden potatoes with Parisienne carrots and baby green beans

Chateau Bonnet Bordeaux

Germany

Fresh German apple cake with cinnamon ice cream

Dr. Pauly Bergweiler Noble House Riesling

$65.00

per person plus tax & gratuity