|
Royal Easter Buffet
Sunday, April 4th 2010
11:30 - 5:00 P.M.
~ Reservation
Only ~
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~ Soup ~ |
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~ Salads ~ |
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Creamy Potato Leek |
Festive Spring Salads |
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~ Fresh Fruit Medley & Domestic Cheese
Displays |
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~ Carving
Station ~ |
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~ Entrees ~ |
|
Slow Roasted Prime Rib, with Au Jus
Virginia Glazed Ham |
Roasted Lamb with a peppercorn demi-glace
Chorizo Cornbread Stuffed Chicken
Tropical
Glazed Pork Loin
Broiled Tilapia Picatta
Gemelli pasta with Rosa sauce |
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~ Side
Dishes ~ |
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Roasted Duo of Potatoes
Cilantro Honey Glazed
Carrots
Fresh Green Beans |
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~ KID'S BUFFET~ |
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Popcorn Chicken ~ Fried Mac & Cheese ~ Pasta -n-
Sauce |
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Fresh Baked Breads ~
Non Alcoholic Beverages ~
Assorted Desserts |
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ADULTS.
. .$22.95
|
Ages
6 - 10. . .$8.95
|
5 and Under. . .FREE
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Call today for reservations ~ 724.752.4653 |
